Baking & Sweet Comforts

Creamy Japanese dessert with nutty roasted green tea flavor and elegant caramel notes.

Decadent white chocolate cake with molten hojicha center that flows luxuriously when cut, pairing earthy roasted green tea notes with creamy sweetness.

Individual desserts with molten white chocolate centers infused with nutty roasted hojicha tea, balancing sweetness and earthiness perfectly.

Fluffy roasted green tea sponge rolled with aromatic hojicha cream and fresh mango strips for a stunning Japanese-inspired dessert.

Buttery cookies with roasted hojicha tea, offering earthy notes and caramelized sweetness.

Delicate genoise sponge infused with roasted hojicha tea, layered with silky whipped cream for a fragrant, subtly smoky Japanese treat.

Soft chewy cookies with roasted hojicha and white chocolate, ready in 30 minutes.

Silky custard infused with roasted Japanese hojicha tea, creating an elegant and creamy dessert perfect for any occasion.

Fluffy pancakes with crispy edges and cinnamon sugar coating, inspired by classic Spanish churros.